Jamaican Easter Spiced Bun

This bun (sweet bread) is moist; made with warm spices of cinnamon & nutmeg; and dotted with wine-soaked fruits. It is traditionally enjoyed with canned New Zealand cheddar cheese, commonly known as 'Tastee' cheese. 

Some folks like it as is, some like it microwaved with butter, and others slightly toasted and slathered with cream cheese. Whatever your preference, just enjoy a moment of simple sweetness.

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